Classes - Australian Small Winemakers Show (ASWS)


CLASSES FOR 2019
WHITE WINES RED WINES FORTIFIED AND OTHER WINES > ENTRIES NOW CLOSED < WHITE WINES WHITE WINES 1 Chardonnay – 2019 Vintage 2 Chardonnay – 2018 Vintage 3 Chardonnay – 2017 Vintage and older 4 Fiano – Any Vintage 5 Gruner Veltliner – Any Vintage 6 Pinot Gris / Pinot Grigio – Any Vintage 7 Riesling – 2019 Vintage 8 Riesling – 2018 Vintage and older 9 Sauvignon Blanc – 2019 Vintage 10 Sauvignon Blanc – 2018 Vintage and older 11 Semillon – 2019 Vintage 12 Semillon – 2018 Vintage 13 Semillon – 2017 Vintage and older 14 Semillon / Sauvignon Blanc blends – 2019 Vintage 15 Semillon / Sauvignon Blanc blends – 2018 Vintage and older 16 Verdelho – Any Vintage 17 Vermentino – Any Vintage 18 Viognier – Any Vintage 19 White Wine – dry, single variety or blend – 2019 Vintage 20 White Wine – dry, single variety or blend – 2018 Vintage and older 21 White Wine – medium dry, single variety or blend less than 1 degree Baume – Any Vintage 22 White Wine – sweet (unfortified) single variety or blend greater than 1 degree Baume – Any Vintage 23 White Wine – produced by Student/s – Any Style – Any Vintage Entries for varietal classes must contain 85% of the specified variety – less than that must be entered into a blend class RED WINES RED WINES 41 Barbera – Any Vintage 42 Cabernet Sauvignon – 2018 Vintage 43 Cabernet Sauvignon – 2017 Vintage 44 Cabernet Sauvignon – 2016 Vintage and older 45 Cabernet Sauvignon / Merlot blends – 2018 Vintage 46 Cabernet Sauvignon / Merlot blends – 2017 Vintage and older 47 Cabernet Sauvignon / Shiraz blends – Any Vintage 48 Durif – Any Vintage 49 Grenache – Any Vintage 50 Merlot – 2018 Vintage 51 Merlot – 2017 Vintage and older 52 Pinot Noir – 2018 Vintage 53 Pinot Noir – 2017 Vintage and older 54 Rose – single variety or blend less than 1 degree Baume – 2019 Vintage 55 Rose – single variety or blend less than 1 degree Baume – 2018 Vintage and older 56 Sangiovese – Any Vintage 57 Shiraz – 2018 Vintage 58 Shiraz – 2017 Vintage 59 Shiraz – 2016 Vintage and older 60 Tempranillo – Any Vintage 61 Red Wine – Italian Varietals – Any Vintage 62 Red Wine – single variety – 2018 Vintage and younger 63 Red Wine – single variety – 2017 Vintage 64 Red Wine – single variety – 2016 Vintage and older 65 Red Wine – blend – 2018 Vintage and younger 66 Red Wine – blend – 2017 Vintage 67 Red Wine – blend – 2016 Vintage and older 68 Red Wine – semi sweet – greater than 1 degree Baume – Any Vintage 69 Red Wine – produced by Student(s) – Any Style – Any Vintage Entries for varietal classes must contain 85% of the specified variety – less than that must be entered into a blend class FORTIFIED AND OTHER WINES FORTIFIED AND OTHER WINES 81 Sparkling Wine (Pink or White) any method – Any Vintage 82 Sparkling Wine (Red) any method – Any Vintage 83* Muscat (Red or White) Fortified – Any Vintage 84* Sweet White Fortified Wine (excluding White Muscat) – Any Vintage 85* Australian Fortified Wine (Tawny) – Any Vintage 86* Australian Fortified Wine (Vintage) – Any Vintage *No min volume in bottle required. Classes 83-86 (fortified classes) require a total of 200 litres blended in bottle, barrel or tank at the time of dispatch of your wine to the Show

Why Enter?

A National Wine Show recognizing the technical excellence of small winemakers.
Two cash Travel Awards for Champion Winemaker and Champion Viticulturist.
Exposure of your wines to new consumers at the Public Tasting.
Judged by National wine judges appointed for a maximum 3 year term.
The only National Show held exclusively for wineries crushing under 500 tonnes.
12 months exposure of your brand via the list of Exhibiting wineries on ASWS website.
Judging as per ASVO Wine Show Best Practice procedures and Annual Audit.
ASWS Gold & Silver Medal winners eligible to enter the National Wine Show of Australia.
Completely run by dedicated volunteers, Not for Profit.

CLASSES FOR 2019

WHITE WINES

WHITE WINES

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