1 – Chardonnay – 2023 Vintage
2 – Chardonnay – 2022 Vintage
3 – Chardonnay – 2021 Vintage and older
4 – Fiano – Any Vintage
5 – Gruner Veltliner – Any Vintage
6 – Pinot Gris / Pinot Grigio – Any Vintage
7 – Riesling – 2023 Vintage
8 – Riesling – 2022 Vintage and older
9 – Sauvignon Blanc – 2023 Vintage
10 – Sauvignon Blanc – 2022 Vintage and older
11 – Semillon – 2023 Vintage
12 – Semillon – 2022 Vintage
13 – Semillon – 2021 Vintage and older
14 – Semillon / Sauvignon Blanc blends – 2023 Vintage
15 – Semillon / Sauvignon Blanc blends – 2022 Vintage and older
16 – Verdelho – Any Vintage
17 – Vermentino – Any Vintage
18 – Viognier – Any Vintage
19 – White Wine – dry, single variety or blend – 2023 Vintage
20 – White Wine – dry, single variety or blend – 2022 Vintage and older
21 – White Wine – medium dry, single variety or blend less than 1 degree Baume – Any Vintage
22 – White Wine – sweet (unfortified) single variety or blend greater than 1 degree Baume – Any Vintage

Entries for varietal classes must contain 85% of the specified variety – less than that must be entered into a blend class.
Minimum requirement of 400 litres blended in bottle, at the time of entry to the show

41 – Barbera – Any Vintage
42 – Cabernet Sauvignon – 2022 Vintage
43 – Cabernet Sauvignon – 2021 Vintage
44 – Cabernet Sauvignon – 2020 Vintage and older
45 – Cabernet Sauvignon / Merlot blends – 2022 Vintage
46 – Cabernet Sauvignon / Merlot blends – 2021 Vintage and older
47 – Cabernet Sauvignon / Shiraz blends – Any Vintage
48 – Durif – Any Vintage
49 – Grenache – Any Vintage
50 – Merlot – Any Vintage
51 – Pinot Noir – 2022 Vintage
52 – Pinot Noir – 2021 Vintage and older
53 – Sangiovese – Any Vintage
54 – Shiraz – 2022 Vintage
55 – Shiraz – 2021 Vintage
56 – Shiraz – 2020 Vintage and older
57 – Tempranillo – Any Vintage
58 – Red Wine – Italian Varietals – Any Vintage
59 – Red Wine – single variety – 2022 Vintage and younger
60 – Red Wine – single variety – 2021 Vintage
61 – Red Wine – single variety – 2020 Vintage and older
62 – Red Wine – blend – 2022 Vintage and younger
63 – Red Wine – blend – 2021 Vintage
64 – Red Wine – blend – 2020 Vintage and older
65 – Red Wine – semi sweet – greater than 1 degree Baume – Any Vintage

Entries for varietal classes must contain 85% of the specified variety – less than that must be entered into a blend class
Minimum requirement of 400 litres blended in bottle, at the time of entry to the show

81 – Red or White Wine – produced by Student/s – Any Style – Any Vintage
82 – NEW CLASS – Innovative Wine Styles inc Non-Alcoholic Wines – Any Vintage
83 – Moscato – greater than 1 degree Baume – Any Vintage
84 – Rose – single variety or blend less than 1 degree Baume – Any Vintage
85 – Sparkling Wine (Pink or White) any method – Any Vintage
86 – Sparkling Wine (Red) any method – Any Vintage
87 – Muscat (Red or White) Fortified – Any Vintage
88 – Sweet White Fortified Wine (excluding White Muscat) – Any Vintage
89 – Australian Fortified Wine (Tawny) – Any Vintage
90 – Australian Fortified Wine (Vintage) – Any Vintage